NEWS
Tillamook® Debuts Sticky Bun Ice Cream 
January 19, 2010

Ice cream bursting with morsels of sticky bun dough? Sounds delicious. That’s precisely what Tillamook County Creamery Association (TCCA) was thinking when it announced its latest featured ice cream flavor, Tillamook® Sticky Bun. It’s an irresistible blend of cinnamon ice cream with sticky bun dough, praline pecan pieces and a sweet streusel swirl.

Tillamook Sticky Bun takes its cue from your favorite morning treat and turns it into a scrumptious, frozen confection you can enjoy any time. It will be available soon at select Northwest retailers for a limited time. Try a scoop or two in a bowl or on a cone, and savor a delicious twist on a classic pastry favorite.

Tillamook ice cream is made from the finest ingredients, including fresh whole milk and cream, making the flavor smooth and rich. Tillamook Sticky Bun ice cream will be soon be available at select retailers while supplies last. Everyday retail prices range from $2.98 to $6.99.

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