Description:

Tillamook all-natural Sliced Swiss has a clean, slightly sweet, nutty flavor with distinctively smooth holes that both develop during the aging process.

Who can resist a tasty mushroom Swiss burger? Melt a slice of swiss over a grilled burger topped with mounds of sautéed mushrooms. Or stir a slice into pipping hot French onion soup topped with a slice of rye bread.

Ingredients:
Cultured Part Skim Milk, Salt, Enzymes

Handling and storage tips:

Cheese should be kept in its original package, covered tightly after opening, and placed in the coldest section of the refrigerator (under 40°F) to prevent drying out or becoming moldy.

Cheese is best served at room temperature. Cut off the amount needed about an hour before serving and return remainder to the refrigerator.

Available packaging:

1 lb. (0-72830-00409 1)

2 lb. Sliced (0-72830-00809 9)
12 oz. Sliced (0-72830-00808 2)
8 oz. Shingle Sliced (0-72830-00009 3)